How about experiencing a unique flavor among flavored coffees, where syrup and milk perfectly harmonize? You can add flavor to cappuccino recipes with different aromas! For this, you should definitely choose the unique Monin syrups. With the recipe we detailed below, you can easily make varieties like Vanilla Cappuccino, Almond Cappuccino, and Roasted Hazelnut Cappuccino. Applying this recipe with different syrups to suit your taste is entirely up to your imagination! What you need to make the Flavored Cappuccino Recipe is espresso, milk, and Monin Coffee Syrup. Monin Vanilla (700ml), Monin Almond (700ml), or Monin Roasted Hazelnut (700ml) are our recommended varieties; you can choose one of these or another syrup of your liking.
Ingredients for Flavored Cappuccino:
- 20 ml Monin Syrup (Vanilla-Almond-Roasted Hazelnut)
- 120ml milk
- 30ml illy espresso
How to Make Flavored Cappuccino?
- Prepare the espresso coffee in the serving glass.
- Add 20ml (2 pumps) of one of the Vanilla, Almond, or Roasted Hazelnut syrups.
- Heat and froth the milk thoroughly, then add it to the glass and serve.
- If desired, you can add extra foamed cream (whipped cream) on top.
Note: If you want to experience a more intense coffee flavor, you can opt for a double espresso in the first step.