Although grenadine syrup, originally made from pomegranate pulp, still retains its name, its content has been changed since the 19th century. As a matter of fact, since pomegranates do not grow in the West, grenadine syrup is produced from red fruit varieties that resemble the color and taste of pomegranates. Monin Grenadine Syrup is a delicious blend of blackcurrant, raspberry, elderberry and vanilla. It is by far the most widely used and versatile sweetener in classic bar mixology. Monin Grenadine (700ml) Syrup, which can be accompanied with many cocktails, is a very popular variety with a pleasant red color and slightly sweet-sour taste.